SLOW-ROASTED EYE OF THE ROUND BEEF (inspired by several sources) for the roast beef: 1 piece of eye-of-the round roast (3 to 5 pounds) salt and pepper to taste (use a heavy hand on spices in this preparation) olive oil spray. Web chef, Kimberly Turner, from http://CookingWithKimberly.com shares with you How to Cook Eye of Round Roast of Beef! It is better to use a five-quart slow cooker and put five cups of liquid or any sauce. This something can be nachos, pizza, a salad, beef enchiladas, and so much more. 4-pound eye of round beef roast, preferably with a fat cap. How to Cook Eye of Round Roast Beef … balsamic vinegar. It’s also used for steak cuts such as cube steak, minute steak and eye of round steak. These slow cooker shredded beef tacos are summer slow cooking at its best! It is for a 1.5 qt. Remove the roast from the crock pot and place on a plate. Eye of round roast is the meat most commonly used for roast beef sold at deli counters. Eye of round roast recipes are another method of cooking beef. It’s also used for steak cuts such as cube steak, minute steak and eye … Add the oil to a saute pan. Easy access handles on the pan make it easy to get in and out of the grill. Eric’s Slow-Cooker (or Oven-Braised) Pulled Beef. (Yes, pun intended). Score ★ ★ ★ ★ ★ $ 10.46– $ 14.94 $ … Transfer the roast to the slow cooker, top with mushrooms and slowly pour the soup mixture over top. Hubby, with his deep Mid-Western Roots, is a real meat and potato kind of guy. 1-44%. We’d. Easy Beef Roast. How to cook an eye of round roast in the oven - Roast beef can be terribly expensive, and it can flat out be out of reach if you're working on a budget. 2 tsps. Here are some of best sellings eye of round roast slow cooker pulled beef which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items. a few cloves of garlic, crushed. https://addapinch.com/dr-pepper-slow-cooker-roast-beef-recipe Cooking this meat in a slow cooker or a crock pot will retain its juices and flavor. Your serving options are endless, but one of the easiest ways to serve is as a main meal with mashed potatoes (check out my instant mashed potatoes) or in sandwiches. The muscles get lots of exercise, producing a very lean yet flavorful cut of beef. The Mississippi roast beef that can be cooked in the slow cooker is also a great shredded beef dish. We know your feelings because we used to be in this weird situation when searching for eye of round roast slow cooker pulled beef. Top eye of round beef crockpot recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Raised edges keep everything in the pan and your grill clean! Top the roast with them. Recipe by Mary Ellen Seavey Recipes Food and Cooking Best eye of round roast slow cooker pulled beef: Top-Rated Brands & What to Buy, Last update was on: Friday, April 3, 2020, Which Is The Best Eye Of Round Roast Slow Cooker Pulled Beef. Campfire Cinnamon and Raisin French Toast, Chocolate Fudge Peppermint Ooey Gooey Butter Cake, Favorite Christmas Breakfast or Brunch Recipes, Saffron Yellow Rice with Autumn Vegetables. Served with honey roasted carrots and mashed potatoes. Eye of round roast is the meat most commonly used for roast beef sold at deli counters. Sprinkle beef with salt; add to slow cooker and top with remaining broth mixture. We used no salt, just pepper for a truly flavorful roast. How simple is this recipe? Web chef, Kimberly Turner, from http://CookingWithKimberly.com shares with you How to Cook Eye of Round Roast of Beef! ½ teaspoon gravy … Product Name. Before deciding to buy any eye of round roast slow cooker pulled beef, make sure you research and read carefully the buying guide somewhere else from trusted sources. I used my 4-quart multi-cooker for this recipe. The packet said you could cook it normally (not slow cooking) and have it done in about 1 hour but I decided it would work well in the slow cooker (and it did). It's also an excellent cut of beef for your Instant Pot. After slicing the eye of round, put it inside the slow cooker along with different vegetables. Submitted by: CHEF_MEG All rights reserved. The final choice is yours. Eye of round, a boneless roast, is what's called a "whole muscle" cut of beef. The eye of round roast is a boneless cut of beef that is elongated and usually has a thin layer of outer fat surrounding the cut. Served with honey roasted carrots and mashed potatoes. Cover and cook on LOW for 8 hours or until the roast is tender. My guys will eat just about anything I put in front of them. Note: A similar recipe for this eye of round roast says to switch off the oven once the period of cooking at high temperature is over (leaving the beef in the oven, with the door closed, for 2 to 2 hours to slowly cook through). Served with honey roasted carrots and mashed potatoes. After the roast is cooked, remove and pull the beef apart https://cooking.nytimes.com/recipes/1021032-slow-roasted-beef Pouch (Pack of 6), BBQ Pulled Pork, Hearty Beef Stew, Savory Herb Chicken, Savory Pot Roast – Slow Cooker Seasoning Mix – Variety Pack of 4 – 1.5 Oz Each, Top 9 Karamalz Classic Non Alcohoic Malt Beverage, Top 8 Bosch Tassimo T20 Hot Beverage Machine, Top 9 Co2 Adapter For Cuisinart Beverage Soda, The Best Gordon Ramsay Everyday 12 Piece Multi Blender Parts, Top 9 Cusinart Smart Stick 2 Speed Hand Blender, Top 9 Hamilton Beach Easy Reach Toaster Oven 31126, 5-minute prep makes for an effortless approach to a delicious meal, Great with mashed potatoes, glazed carrots or your other favorite side, Get creative with your leftovers and make sandwiches, Savory Herb Chicken Seasoning Mix – 1.5 Oz, Crock Pot – The Original Slow Cooker – From Slow Cooker to Table – Each Packet Makes 1 Family Meal – Add Meat, Vegetables, Water, Seasoning Mix (BBQ Pulled Pork Also Needs Ketchup, Brown Sugar, Cider Vinegar). Use two forks to shred the beef while it’s in the slow cooker. 1 1/2 cups barbecue sauce. Slow Cooker French Dip Sandwiches Cheap and EASY to make for lunch or dinner! Nowadays, there are so many products of eye of round roast slow cooker pulled beef in the market and you are wondering to choose a best one. Serve over polenta, rice, noodles, or on After I retired, meal planning and long … Jul 15, 2013 - Cooking an eye of round roast in a Crock-Pot is easy and offers tasty, tender results. Making Slow Cooker Shredded Beef to have on hand for recipes throughout the week has to be one of my favorite things ever. Jul 15, 2013 - Cooking an eye of round roast in a Crock-Pot is easy and offers tasty, tender results. I tried a different cut of meat a Beef Eye Round Roast. This Slow Cooker Shredded Beef makes enough for at least three dinners, and it’s the perfect protein-packed anchor for so many different meals. Remove from oven and reduce temperature to 225°F. Put the roast in the slow cooker. Slow cooking is the best method for an eye of round roast, I have cooked eye of round many times in a Crock-Pot with fantastic results, and you can use blade roast in place of the eye of round. The best cuts of beef that you can use include chuck roast, rump roast, brisket, flank, or skirt. Well, that and making slow cooker chicken for the same purpose. Start with your choice of roast beef. Why Sous-Vide Makes Perfectly Tender Eye of Round Roast Beef. To make pulled beef, start with a roast of any kind. The eye of round roast is an economical cut of beef that if not cooked right Unlike other cuts of beef, the Eye of Round will hold its shape and not fall apart under pressure. See more ideas about beef recipes, cooking recipes, recipes. So today we're gonna be doing some slow cooker shredded beef tacos with some chuck roast … Pouch (Pack of 6) 9.8. More Beef Recipes Beef is an excellent slow cooking meat, so there is a lot of different recipes that you’re able to do. —Ann Piscitelli, Nokomis, Florida The gravy from this roast goes well with mashed potatoes. The eye of round comes from the round primal on the backside of the cow, along with the top round, bottom round and sirloin tip. 2 onions, halved and thinly sliced. You absolutely must give it a try! 3 stalks celery, cut into large chunks. I turn the roast once during cooking. I also tried something different by not going with the normal gravy or tomato based dish but trying a balsamic flavoured base which I later reduced to make the glaze. The eye of round cut of beef is very lean and therefore benefits from a low, slow, moist cooking method, so a Crock-Pot is ideal. 2 tablespoons strong red wine such as Merlot. Drip pan can also be used with indirect heat (not directly over coals) as a roasting pan. Onion soup mix makes this recipe pop! Mix together the rest of the ingredients and pour over top. 1 cup beef broth or stock. My https://tastessence.com/eye-of-round-crock-pot-roast-recipe Chocolate Peanut Butter Ooey Gooey Butter Cake. Plan ahead, the beef needs to “dry … Pan drippings. No more foil. I’ll include directions on how to cook it in the oven or slow cooker – both methods are just as easy! In a medium skillet over medium heat, heat the oil; When the oil begins to ripple, carefully add in the roast and pan sear about 5-6 minutes per side, or until all sides are caramel colored. Cover and cook for 7-8 hours on low. 2 Tbsp. By My Mom was a master at preparing it. This is a great option if your oven retains heat well, but if you're not sure on that I recommend using the method above and cooking for a shorter time, checking occasionally on the … AuthorJulie. Combine 1 1/2 cups water, 3 tablespoons Worcestershire sauce, 2 tablespoons steak seasoning, 2 beef bouillon cubes and 1/2 packet french onion soup mix in a bowl. 1 (3 1/2-pound) eye-of-round roast, cut in half vertically 2 teaspoons salt, divided 2 garlic cloves, pressed for the sauce: 1/2 cup creme fraiche (or sour cream) 1 to 2 tablespoons prepared horseradish 2 tsp fresh lemon juice 1 tsp minced fresh chives salt and black pepper to taste . Here are some of best sellings eye of round roast slow cooker pulled beef which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items. Pair it with your favorite toppings for a hands-free, fun, family and friends meal! Best value. Perfect for busy weeknight suppers. I discovered this receipe by combining the ingredients I liked from various receipes into one. I used to prepare them with a high-temperature cooking technique, but I’ve since discovered a low and slow technique that results in a much more tender and flavorful roast that practically melts in your mouth. Eye of round roast (or rump roast) - you could also use a deer roast; Onion soup mix; Gravy mix; Instructions. One method of cooking the eye of round is to use a crock pot. brown sugar . But, having shredded beef stocked in the refrigerator just makes life easier. 2019 pinocollection.com Design. 1 1/2 cups beef stock. Do not add in any extra salt to this recipe and use only low sodium beef broth for this. Eye Round Roast Beef Slow Cooker Recipes 281,976 Recipes Would you like any vegetables in the recipe? The dark pan gives a perfect brown to roasted foods. Campbell’s Slow Cooker Sauces Tavern Style Pot Roast, 13 oz. … Eye of round roasts are one of the least expensive roasts you can purchase because they’re a tougher, leaner cut of beef. It cooks long and slow resulting in a tender fall apart roast. A delicious recipe for Dr Pepper Roast Beef cooked in a slow cooker. One of the best ways to cook this type of roast is to use a slow cooker. 10-12 pearl onions, peeled and slice off the root ends. And since we are cooking low and slow for such a long time, the connective tissue in it has time to break down and the proteins are relaxing and separating, so the meat becomes super tender. It can get stringy and, if over-cooked, pretty dry and lacking taste. eye of round roast slow cooker pulled beef, or even What is Top 10 affordable (best budget, best cheap or even best expensive!!!). Mushrooms and slowly pour the soup mixture over top different vegetables and slower than your slow cooker is also great... Shares with you how to cook eye of round roast is fall apart.! Beef that can be nachos, pizza, a boneless roast, about 11/2- to lbs! Way to make this cut of beef that would enhance its taste any was! 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